{"id":8015,"date":"2020-09-20T18:36:51","date_gmt":"2020-09-20T21:36:51","guid":{"rendered":"http:\/\/revistabife.com\/?p=8015"},"modified":"2020-09-20T18:36:53","modified_gmt":"2020-09-20T21:36:53","slug":"20-nuevos-positivos-de-covid-en-la-provincia","status":"publish","type":"post","link":"https:\/\/revistabife.com\/index.php\/2020\/09\/20\/20-nuevos-positivos-de-covid-en-la-provincia\/","title":{"rendered":"20 nuevos positivos de covid en la provincia"},"content":{"rendered":"\n<p class=\"has-drop-cap has-medium-font-size\">El Ministerio de Salud inform\u00f3 que termin\u00f3 con el procesamiento de 110 muestras en los laboratorios de Epidemiolog\u00eda, del Hospital Lucio Molas y del Gobernador Centeno, de las cuales <strong>20 resultaron positivas para COVID-19<\/strong>.<\/p>\n\n\n\n<p class=\"has-medium-font-size\">De los 20 diagn\u00f3sticos positivos<strong> 9 pertenecen a residentes en la en la localidad de Toay, 4 en Intendente Alvear, 3 en General Pico, 3 en Santa Rosa y 1 en General Acha.<\/strong>\u00a0 Las personas se encuentran aisladas y se est\u00e1 trabajando en la investigaci\u00f3n epidemiol\u00f3gica de los casos, intentando frenar la diseminaci\u00f3n del virus.<br><\/p>\n","protected":false},"excerpt":{"rendered":"<p>El Ministerio de Salud inform\u00f3 que termin\u00f3 con el procesamiento de 110 muestras en los<\/p>\n","protected":false},"author":1,"featured_media":6208,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[32],"tags":[],"class_list":["post-8015","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualidad"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/posts\/8015"}],"collection":[{"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/comments?post=8015"}],"version-history":[{"count":1,"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/posts\/8015\/revisions"}],"predecessor-version":[{"id":8016,"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/posts\/8015\/revisions\/8016"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/media\/6208"}],"wp:attachment":[{"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/media?parent=8015"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/categories?post=8015"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/tags?post=8015"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}