{"id":23659,"date":"2022-02-03T09:30:34","date_gmt":"2022-02-03T12:30:34","guid":{"rendered":"http:\/\/revistabife.com\/?p=23659"},"modified":"2022-02-03T09:30:35","modified_gmt":"2022-02-03T12:30:35","slug":"provincia-aumento-a-22-88888-el-aporte-mensual-por-cada-nuevo-empleo-privado","status":"publish","type":"post","link":"https:\/\/revistabife.com\/index.php\/2022\/02\/03\/provincia-aumento-a-22-88888-el-aporte-mensual-por-cada-nuevo-empleo-privado\/","title":{"rendered":"Provincia aument\u00f3 a $22.888,88 el aporte mensual por cada nuevo empleo privado"},"content":{"rendered":"\n<p class=\"has-drop-cap has-medium-font-size\">El Programa de Fortalecimiento del Trabajo Pampeano, a trav\u00e9s de la Secretaria de Trabajo y Promoci\u00f3n del Empleo,\u00a0 ha llevado a cabo la actualizaci\u00f3n trimestral correspondiente, seg\u00fan lo establecido por el Articulo N\u00ba 6 del Decreto de creaci\u00f3n 3479\/20. \u00a0<\/p>\n\n\n\n<p class=\"has-medium-font-size\">En este sentido, la asignaci\u00f3n econ\u00f3mica que el Gobierno provincial otorga a todos aquellos empleadores que incorporen nuevo personal a su n\u00f3mina, aument\u00f3 en un 12,6% respecto a la \u00faltima actualizaci\u00f3n del \u00edndice que mide los incrementos salariales realizados en el mes de noviembre 2021.<\/p>\n\n\n\n<p class=\"has-medium-font-size\">De esta manera el importe lleg\u00f3 a la suma de $ 22.888.88 por cada nuevo trabajador a incorporar por un plazo de 12 meses, logrando de esta manera un incremento total anual del 52,6% desde que se puso en vigencia el programa.<\/p>\n\n\n\n<p class=\"has-medium-font-size\">Aquellas empresas interesadas, podr\u00e1n comunicarse v\u00eda correo electr\u00f3nico a promociondelempleo@gmail.com o a trav\u00e9s de whatsaap al 2954-225174.<br><\/p>\n","protected":false},"excerpt":{"rendered":"<p>El Programa de Fortalecimiento del Trabajo Pampeano, a trav\u00e9s de la Secretaria de Trabajo y<\/p>\n","protected":false},"author":1,"featured_media":23660,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[32,1129,1913],"tags":[],"class_list":["post-23659","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualidad","category-en-foco","category-porvinciales"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/posts\/23659"}],"collection":[{"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/comments?post=23659"}],"version-history":[{"count":1,"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/posts\/23659\/revisions"}],"predecessor-version":[{"id":23661,"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/posts\/23659\/revisions\/23661"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/media\/23660"}],"wp:attachment":[{"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/media?parent=23659"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/categories?post=23659"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/revistabife.com\/index.php\/wp-json\/wp\/v2\/tags?post=23659"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}